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ENThe falafel is made with a fried chickpea paste with spices. The Alfez recipe is authentically delicious and seasoned with Moroccan spices that make them even more delicious. Add 170 ml of cold water to the contents of the box, stir, fry and they will be ready to serve. Serve them with different sauces, in a pita bread or together with the one.
EN46% Gram Flour, 15% Chickpea flour, breadcrumbs with gluten, wheat flour with calcium carbonate, iron, nicacin and thiamin, water, salt and yeast, 11% minced onion, seasonin with chilli powder with chilli, cumin, salt, oregano and garlic, rice flour, spices with cumin, paprika and cayenne, salt, tomato powder, onion powder, farlic powder, dried bell pepper, herbs with oregano, marjoram and parsley, natural flavourings, raising agent E450a, E500. Made in a factory processes nuts, peanuts & sesame seeds.
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